Fully matured 6 Year old Korean Red Ginseng Whole Root thinly sliced, for ease of
use placed in a vacuum packed wooden box and protective tin.
The harvest year is marked on the outer tin and unopened can be kept for up to 10
One piece to be placed on the tongue and allowed to soften then chew completely and
Take 2-3 pieces per day.
Alternatively place sliced roots in a jar of honey to soften or use a few slices
to flavour chicken dishes.
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Sliced Root 150g